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4+ Nutrition Micellar Casein - 2000 Grams

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Quick Overview

4+ Nutrition Micellar Casein - 2000 Grams
£53.20

Availability: Out of stock

Details

As you know, casein is widely used by athletes as a protein supplement to maintain and increase the muscular mass. Differently from WHEY+, the amino acids of which are absorbed very rapidly by the blood, casein is the opposite. Fundamentally, the market defines casein as a protein that is absorbed slowly.

Casein is protein extracted from milk and is used because of its:

  1. excellent amino acid profile
  2. slow-digesting property
  3. interesting peptide content
    (casomorphin, casoxin)

 

Let’s take a closer look at point 2. This interesting substance is slow to digest because it forms a gel or coagulate in the stomach, therefore it is very effective as a nutritional substance. With coagulation, the amino acids are released slowly and steadily into the blood flow, a process that can last up to several hours. This characteristic is very important for maintaining an anabolic and anti-catabolic state in the muscle tissue for relatively long periods, where the whey protein favors better protein synthesis, but cannot limit protein catabolism. In this manner more nitrogen is retained and used by the body. Remembering that digestion and the resulting absorption is slow, casein does not have a great impact on protein synthesis.

It does, however, suppress protein breakdown, and this is why casein is anticatabolic. There are two main forms of casein on the market today: calcium caseinate and micellar casein. MICELLAR+ uses only micellar casein with the natural casein form. It is called “micellar” because of the presence of micelles, the colloidal form in which casein is found in nature.

Additional Information

Discontinued No
Bestseller No
Clearance Sale No
Is New No
Pre-Order No
Multibuy No
Size No
Goal No
Servings 66
Serving Size 30g
Calories No
Fat No
Carbohydrates No
Protein No
Ingredients For Serving 30 G Calories 114 Kcal Protein (Nx6.25) 25.5 G Carbohydrates 1.31 G Fat 0.74 G Vitamin B6 0.84 G (60% RDA) Vitamin B2 0.84 G (60% RDA) Vitamin B1 0.66 G (60% RDA)
Directions No

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